Labor Day: Americans Have 212 Million Hot Dogs To Eat By Tuesday

Americans will consume more than 212 million hot dogs on Labor Day

That's enough to stretch from Washington, D.C., to Los Angeles more than five times.

The National Hot Dog and Sausage Council estimates that Americans will eat 7 billion hot dogs this summer, with Labor Day being the peak day for consumption.

Where do all those hot dogs come from?

Most hot dogs are made from beef, but pork and turkey hot dogs are also popular.

Hot dogs are typically made by grinding meat and mixing it with spices, then stuffing the mixture into a casing.

The casings can be made from natural materials like animal intestines or from synthetic materials like cellulose.

How are hot dogs cooked?

Hot dogs can be cooked in a variety of ways, including grilling, boiling, and frying. Grilling is the most popular method, as it gives hot dogs a smoky flavor.

To grill hot dogs, preheat your grill to medium-high heat.

Grill the hot dogs for 8-10 minutes, or until they are cooked through.

What are some popular hot dog toppings?

• Mustard
• Ketchup
• Relish
• Onions
• Sauerkraut
• Chili
• Cheese

Hot dog safety tips

• Make sure hot dogs are cooked to an internal temperature of 165 degrees Fahrenheit.
• Avoid eating raw or undercooked hot dogs.
• Hot dogs can be a choking hazard for young children. Cut hot dogs into small pieces before serving them to children.